This Location is not accepting Online Orders at this time, The Next Online Ordering Times for today are from 11:00 am to 09:00 pm.
Sea Food
Shrimp Cocktail
Tender shrimp served in a zesty, chilled tomato-based sauce with avocado, cucumber, cilantro and splash of lime.
$18.99
Pescado Yucatero
Grilled haddock fillet, topped with grilled bell peppers, onions, zucchini and squid. Served with rice, beans and salad on the side.
$18.50
Camarones A La Diabla
Grilled shrimp cooked with special spicy homemade sauce, served with a side of rice and salad, and three flour or corn tortillas on the side.
$18.25
Veracruz Plate
Grilled shrimp cooked with mushrooms, onions and tomatoes with melted cheese on top, served with rice, beans and three flour or corn tortillas.
$18.99
Lago Especial
Grilled fish cooked with red bell peppers, onions, zucchini, broccoli and cauliflower; served with rice, sour cream, lettuce and tomato, with three flour or corn tortillas on the side.
$19.50
Camaron Yucatan
Grilled shrimp cooked with red peppers, onions, zucchini, broccoli and cauliflower served with rice, sour cream, lettuce and tomato, with three flour or corn tortillas on the side.
$18.99
Arroz with Chicken or Shrimp
Grilled chicken or grilled shrimp over a bed of rice, topped with cheese sauce, served with lettuce, sour cream, tomatoes and three flour or corn tortillas.
$13.75
Brochetas
Ten jumbo shrimp, stuffed with cheese and sliced jalapenos, wrapped in bacon, served with salad and rice.
$21.50
Shrimp Tacos
Three soft flour tortillas filled with lightly seasoned and gently grilled shrimp, a side of Pico de Gallo and creamy chipotle sauce on the side. Served with rice and beans.
$16.25
Fish Tacos
Grilled fish and onions, served with a side of Pico de Gallo and creamy chipotle sauce. Served with rice and beans.
$16.25
Quesadilla Fajita
A grilled quesadilla filled with your choice of meat, onions, tomatoes, and cheese, all covered with cheese sauce. Served with lettuce, sour cream, tomato, and side of
$15.25
Enchiladas Acapulco
Three Shrimp Enchiladas, topped with green or red sauce and some shredded cheese. Served with lettuce, tomatoes, and sour cream, and a side of rice.
